Whiskey Barrel Aged

Where the art of the barrel meets the craft of the roast.

Some coffees are simply grown and roasted. This one is aged. Our Whiskey Barrel Aged coffee starts as a single origin Guatemalan bean — bright, complex, and full of character — then rests for 30 days inside a seasoned bourbon barrel, slowly absorbing the rich warmth of oak, vanilla, and whiskey before it ever sees the roaster.

The result? A cup that's unlike anything else in your morning routine. Deep, smooth, and layered with notes of dark chocolate, toasted oak, and a lingering bourbon sweetness that finishes like a fine spirit. Bold enough to stand alone. Refined enough to savor slowly.

Roasted to order. Every single bag.

• Origin: Single Origin Guatemala
• Process: 30-Day Bourbon Barrel Aged
• Roast: Roasted to Order
• Tasting Notes: Dark Chocolate, Toasted Oak & Bourbon Sweetness
• Available in: Whole Bean, Standard, Coarse, and Espresso Grind
• Sizes: 12oz, 1 LB, 2 LB, 5 LB, and 12 LB

Proudly crafted in small batches by Bourbon St. Coffee Co. — Brewing for a Cause, one barrel at a time.